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papadam - crispy lentil chips
4.00
bhel puri - a refreshing starter with sweet / sour tamarind sauce
9.00
samosas - the indian classic
10.00
vegetable pakoras - fried vegie pieces in chickpeas flour
10.00
baingan pakora - fried aubergines pieces in chickpeas flour
9.00
aloo chaat - indian potato salad with a special tamarind-masala dressing
and fresh coriander
9.00
indian salad mahamaya - stripes of red onions, carrots, radish,
cucumber and
tomatoes in a lime-masala-coriander dressing
8.00
starters - non vegetarian
mahamaya chicken wings - chef's mode chicken wings - yummy!
14.00
kofta - minced chicken balls in a chef's mode indian style tomato sauce
15.00
lamb rolls - minced lamb rolls mahamaya style
16.00
fish pakora - fried pangasius filet pieces in chickpeas flour
14.00
jhinga pakora - prawn pakoras - delicious!
19.00
soups
dal soup - lentils soup with toor lentils (yellow), vegies
6.00
mullugtwanny soup - channa dal soup / small dried chickpeas, garlic,
ginger, coriander, limejuice
7.00
main courses - tandoori (incl. side dish)
tandoori tikka - boneless chicken pieces marinated with homemade
tandoor mix and grilled in the oven - served with naan or rice
27.00
tandoori lamb tikka - lamb pieces marinated with homemade
tandoor
mix and grilled in the oven - served with naan or rice
32.00
tandoori fish tikka - pangasius filet pieces marinated with homemade
tandoor mix and grilled
in the oven - served with naan or rice
26.00
tandoori jhinga - prawns marinated with homemade tandoor mix
and grilled in the oven
served with naan or rice - summer special!
34.00
saffron murgh - boneless chicken pieces marinated with yoghurt,
coriander, saffron and green chillies grilled in the oven
- served with naan or rice
27.00
biriyani
vegetable biriyani - saffron flavoured fried basmati rice with raisins,
cashewnuts & vegetables
19.00
chicken biriyani - saffron flavoured fried basmati rice with raisins,
cashewnuts & chickenbreast pieces
24.00
main courses - non vegetarian
butter chicken - chickenbreast pieces in a mild butter and
tomato sauce
26.00
chicken tikka jalfrezi - tandoori chicken tikka stripes with fresh bell
peppers, onions and different spices
27.00
murgh curry - classic north indian boneless chicken curry
26.00
balti chicken - chickenbreast pieces in a delicious sauce
- seasoned with vinegar and southindian chillies - summer special 2012
26.00
lamb vindaloo - lamb ragout pieces & potatoes in a hot and spicy sauce
30.00
lamb rogan josh - lamb ragout pieces in a classical northindian red
curry sauce refined with cream
30.00
prawn masala - fried prawns with fresh peperonis, onions and different
spices in a chef's mode masala sauce
32.00
fish masala - fried pangasius pieces with fresh peperonis, onions and
different spices in a chef's mode masala sauce
26.00
jhinga curry - prawns in a chef's mode curry sauce
32.00
tomato curry - fish pieces in a curry and tomato sauce
25.00
south indian specials
masala dosa - the delicious classic of the south - rolled ricepancake, stuffed
with potatoes and southern veg curry - with sambar and coconut chutney
22.00
main courses - vegetarian
thali - traditional indian meal, served in a plate - with moong dal,
shahi paneer*, vegie curry, rice, raita, papadam, naan or chappati -
mango & ingwer chutney
*in turn with aloo gobi coconut & lemon
price per person / full refills included in the price
32.00
potato bhaji - potato pieces in a chef's mode currysauce
with
fresh coriander
19.00
aloo gobi cocounut & lemon - fried potatoes - seasoned with cumin, coriander powder,
red chilli powder and fresh coriander - yummy!
22.00
vegetable curry mahamaya - our own rich vegetarian curry - taste it
24.00
navratan korma - mixed vegetables with cashewnuts, pineapple pieces,
homemade indian cream cheese in a mild sauce
24.00
palak tomater paneer - fine spinach, tomatoes and cream cheese
in a homemade northindian sauce
23.00
shahi paneer - homemade indian cream cheese in a chef's mode sauce
22.00
channa masala - yellow chickpeas with onions, garlic, ginger & tamarind
20.00
dal - lentils mahamaya style with garlic, tomatoes and different spices
15.00
dal makhani - lentils mahamaya style with garlic, tomatoes and different
spices, refinded with cream
16.00
side dishes & breads
basmati rice
5.00
vegetable biriyani
8.00
raitha - yoghurt with cucumber, tomatoes and onions
5.00
naan - indian flatbred
3.00
garlic naan - indian flatbred with garlic
3.50
chappati - indian flatbread (whole meal)
2.50
paneer kulcha - north indian flatbread stuffed with paneer - delicious
4.50
desserts
kulfi - homemade indian icecream - yummy!
saffron kulfi
6.00
mango kulfi
6.00
lemon kulfi
6.00
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lambragout: switzerland
lamb tandoori: new zealand
chicken/minced chicken: brasil*
pangasius fish - friends of thesea - www.friendofthesea.org
* can be treated with microbial performance catalyser
all prices incl. 8% VAT
